Eat & Drink

Chicken is a Korean food restaurant specializing in sweet & savory Korean fried chicken.

From the same team behind Berkeley’s Boochman Kombucha comes Boochmania, a temple to fermented foods and an outlet for kombucha makers. Diners can expect lentil miso burgers and rich hummus alongside myriad effervescent beverages at the restaurant and retail shop.

Counter-service cafe & catering company serves muffins, pastries, sandwiches, custom cakes & more.

Casual place with booths & tables serving a range of savory Indian bites as well as non-finger-food.